“Fruit Salad,” Friend, July 1987, 31
Fruit Salad
small can frozen lemonade, thawed
1 cup coconut cream
different kinds of fruit in bite-size pieces
1/2 cup peanuts, chopped
toothpicks
Mix lemonade with coconut cream; put some in small bowl for each person.
Gently mix fruit together, then sprinkle peanuts on top.
Use toothpicks to dip fruit into lemonade mixture.
Illustrated by Julie F. Young